Coronation Quiche Recipe

This Coronation Quiche, inspired by the one created for the coronation of King Charles III, is a savory dish that combines rich flavors with a buttery, flaky crust. This version includes a traditional filling of spinach, broad beans, and cheddar cheese, enhanced with tarragon for a touch of aromatic flavor.

Ingredients:

For the Pastry:

200g (7 oz) plain flour
100g (3.5 oz) cold butter, diced
Pinch of salt
2-3 tablespoons cold water

For the Filling:

200ml (7 fl oz) double cream
100ml (3.5 fl oz) milk
3 large eggs
150g (5.5 oz) mature cheddar cheese, grated
100g (3.5 oz) fresh spinach, chopped
100g (3.5 oz) broad beans (fresh or frozen, shelled and blanched)
1 tablespoon fresh tarragon, chopped (or 1 teaspoon dried tarragon)
Salt and black pepper, to taste

Instructions:

Make the Pastry

Prepare the Pastry: In a large bowl, mix the flour and salt. Add the cold, diced butter and rub it into the flour using your fingertips until the mixture resembles breadcrumbs.
Add Water: Gradually add cold water, a tablespoon at a time, and mix until the dough starts to come together. Form the dough into a ball, wrap it in cling film, and chill in the refrigerator for about 30 minutes.

Prepare the Filling

Preheat the Oven: Preheat your oven to 190°C (375°F) or 170°C (340°F) for a fan oven.
Cook the Spinach: Sauté the chopped spinach in a pan until wilted. Drain and squeeze out any excess moisture.
Blanch the Broad Beans: If using fresh broad beans, blanch them in boiling water for 2-3 minutes, then drain and remove the skins.

Assemble the Quiche

Roll Out the Pastry: On a lightly floured surface, roll out the chilled pastry to fit a 9-inch (23 cm) tart tin. Line the tin with the pastry, pressing it into the edges. Trim any excess. Prick the base with a fork.
Blind Bake the Pastry: Line the pastry with baking paper and fill it with baking beans or uncooked rice. Bake in the preheated oven for 15 minutes. Remove the paper and beans, then bake for an additional 5 minutes until lightly golden. Remove from the oven and set aside.

Fill and Bake

Prepare the Custard: In a mixing bowl, whisk together the eggs, double cream, and milk. Season with salt and black pepper.
Layer the Filling: Sprinkle half of the grated cheddar cheese over the pastry base. Add the wilted spinach, broad beans, and chopped tarragon. Pour the egg mixture over the top, ensuring the filling is evenly distributed. Finish with the remaining cheese on top.
Bake: Place the quiche in the preheated oven and bake for 25-30 minutes, or until the filling is set and the top is golden brown.

Similar photos like Coronation Quiche Recipe

King Charles Coronation Quiche - Recipe

The King Charles Coronation Quiche was created as part of the official celebrations for King Ch

Bibimbap - Recipe

Ingredients for Bibimbap

For the Base:

4 cups cooked white rice (preferably short-grain)

For the Vegetables:

1 cup bean sprouts, blanched
1 cup spinach, blanched and squeezed dry
1 medium carrot, julienned
1 small zucchini, julienned
4-5 shiitake mushrooms, sliced

Espeto - Recipe

Ingredients:

Fresh sardines (about 6-8 per skewer)
Coarse sea salt
Olive oil (optional, for drizzling)
Lemon wedges (optional, for serving)
Wooden or metal skewers (traditionally made from a stick of sugarcane, but any sturdy skewer will work)

Process:

1. Preparation of the Sardines:

Recipe for Vegan Avocado Burgers

Vegan Avocado Burger Recipe

Ingredients:

For the patty:

1 can (400g) black beans, drained and rinsed
1 small onion, finely chopped
2 cloves garlic, minced
1 cup rolled oats (or breadcrumbs for a smoother texture)
1 tbsp ground flaxseed mixed with 2.5 tbsp water (flax egg)
1 tsp smoked paprika
1 tsp cumin
1 tbsp soy sauce or tamari (for gluten-free)

Vegan Autumn Burger Recipe

Vegan burgers are considered healthy when they are made from whole, minimally processed ingredients. Here are examples of when vegan burgers are healthy:

Whole ingredients: When the burgers are made from natural ingredients like beans, lentils, quinoa, sweet potatoes, vegetables, and whole grains. These foods are rich in nutrients, fiber, vitamins, and minerals.

What are Vegan Burgers made of?

What are vegan burgers made of?

The Ultimate Guide for the Best Vegan Burger Recipe

If you're making your vegan burger patty from scratch some common burger mix ingredients include plant-based proteins like black beans, chickpeas, other legumes, cooked quinoa or brown rice, rolled oats, certain vegetables like bell peppers, red onions, caramelized onions, shiitake mushrooms, cashews, and coconut …

How do you keep vegan burgers from falling apart?

Green Spirulina Smoothie

Love smoothies? Try Fresh and Fruity Vegan Smoothie Bowls that are so creamy, and decadent, you won’t believe they are actually super healthy for you!

Start your day full of energy with vegan smoothies!

Every sip is packed with vitamins, minerals, and antioxidants, providing your body with natural energy that lasts all day.

The perfect choice for an active lifestyle, nourishing your body and boosting your immune system. Delicious, nutritious, and 100% plant-based—for those who seek better well-being and health in every glass.