I love hazelnuts, called nocciola in Italian, and find their earthy flavor is wonderful in baked goods of every description. A muffin is the perfect size snack for one person, and I can freeze half of them to enjoy at a later date.

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Cake:

The cake is a sophisticated and elegant creation, perfect for special occasions such as baptisms, first communions, or confirmations. It consists of multiple layers of moist sponge cake, lightly soaked in syrup to enhance the flavor and texture. The layers are filled with a creamy filling that can be customized to taste, such as vanilla, chocolate, or fruit-flavored cream. The entire cake is then covered in a smooth layer of fondant, giving it a flawless and polished appearance.

Fondant:

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Detailed Description of the Confirmation Cake

Overall Appearance

The cake is a three-tiered masterpiece, each tier meticulously covered in a smooth, pristine white fondant that serves as a canvas for intricate decorations. The cake stands approximately 14 inches tall, with the tiers graduating in size from 10 inches, 8 inches, to 6 inches in diameter. This elegant design reflects the solemnity and joy of a Holy Confirmation celebration.

Bottom Tier